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【職人の鮨:吞拿魚配鹽麴吞拿魚蓉】   



【職人の鮨:吞拿魚配鹽麴吞拿魚蓉】

赤身是吞拿魚背部脂肪較少的肌肉部分,口味清爽,卻能品嚐到吞拿魚的鮮味。以赤身剁成綿密的吞拿魚蓉,加上鹽麴及蔥花,加上厚切赤身片上,職人將一種旨味,兩種食感同時呈現出來。 $28 (1件)... 外賣自取網上訂購: 外送服務
選擇1: 選擇2 : 選擇3 : [Shokunin Sushi: Tuna with Salted Rice Malt Minced Tuna]
Although Akami is the leanest part of the tuna, it is meatier and has a bolder taste profile. Skokunin adds the salted rice malt and scallion to minced akami and place it on a thick akami, presenting two distinct tastes to diners at a time. $28 (1pc) Takeaway self-pick up: Delivery Service
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