【全新餐目：卷物系列】
千両2019全新餐目的卷物系列，除採用一貫頂級食材，以匠心手藝料理外，更在分量上下足功夫，帶來百分百的滿足感。 精選卷物：
加入原隻酥炸廣島蠔，外脆內嫩，鮮甜多汁的「吉列蠔卷」；...
鋪滿吞拿魚腩，每一口都一本滿足的「特盛豪快吞拿魚牛油果卷」；
松葉蟹肉誠意滿溢，讓愛蟹之人大飽口福的「特盛豪快蟹卷」 [New menu: Roll Series]
sen-ryo 2019 new menu roll series: generous portions and use of premium ingredients curated with ingenious craftsmanship offer diners complete indulgence. Featured rolls:
Deep Fried Oyster Roll, for a whole succulent Hiroshima oyster that’s crispy outside and tender inside;
Plenty of Tuna and Fatty Tuna with Avocado Roll, for a truly satisfying feeling;
Plenty of Snow Crab with Avocado Roll, a must for crab lovers! 展开
千両2019全新餐目的卷物系列，除採用一貫頂級食材，以匠心手藝料理外，更在分量上下足功夫，帶來百分百的滿足感。 精選卷物：
加入原隻酥炸廣島蠔，外脆內嫩，鮮甜多汁的「吉列蠔卷」；...
鋪滿吞拿魚腩，每一口都一本滿足的「特盛豪快吞拿魚牛油果卷」；
松葉蟹肉誠意滿溢，讓愛蟹之人大飽口福的「特盛豪快蟹卷」 [New menu: Roll Series]
sen-ryo 2019 new menu roll series: generous portions and use of premium ingredients curated with ingenious craftsmanship offer diners complete indulgence. Featured rolls:
Deep Fried Oyster Roll, for a whole succulent Hiroshima oyster that’s crispy outside and tender inside;
Plenty of Tuna and Fatty Tuna with Avocado Roll, for a truly satisfying feeling;
Plenty of Snow Crab with Avocado Roll, a must for crab lovers! 展开
