【豐洲祭再臨】
冬去春來，千両再次推出「豐洲祭」期間限定菜單，精心搜羅來自日本豐洲市場的時令海產，匠心設計一系列全新菜式。以平貝、金目鯛及海膽為主打的頂級食材，均由豐洲直送抵港，百份百保留來自日本的極上鮮味。 【Toyosu Festival Returns】
New year has come. sen-ryo searches the freshly catches and in-season materials from Toyosu Market continuously and presents “Toyosu Festival Menu” again. By curating Pen-shell, Golden eye snapper and Sea urchin which imported directly from Toyosu and other ingredients to the best delicacies, sen-ryo provides the diner a perfect dining journey.
冬去春來，千両再次推出「豐洲祭」期間限定菜單，精心搜羅來自日本豐洲市場的時令海產，匠心設計一系列全新菜式。以平貝、金目鯛及海膽為主打的頂級食材，均由豐洲直送抵港，百份百保留來自日本的極上鮮味。 【Toyosu Festival Returns】
New year has come. sen-ryo searches the freshly catches and in-season materials from Toyosu Market continuously and presents “Toyosu Festival Menu” again. By curating Pen-shell, Golden eye snapper and Sea urchin which imported directly from Toyosu and other ingredients to the best delicacies, sen-ryo provides the diner a perfect dining journey.
