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Dine with us and indulge in our pan-seared barramundi accompanied by braised cannellini beans,
Dine with us and indulge in our pan-seared barramundi accompanied by braised cannellini beans, Comptoir Des Indes Tea infused Roma tomato chutney and baby watercress drizzled with extra virgin olive oil, served with toasted sesame seeds on this week's set menu.
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#TWGTeaOfficial
#TWGTeaGastronomy
#ComptoirDesIndesTea
#SetMenu