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Calling all foodies! Add this great cookbook to your Christmas wishlist.

Calling all foodies! Add this great cookbook to your Christmas wishlist. At home, guided by Fuchsia Dunlop's clear instructions, you will be able to recreate Sichuanese classics such as Mapo tofu, Twice-cooked pork and Gong Bao chicken, or try your hand at a traditional spread of cold dishes comprising Bang bang chicken, Numbing-and-hot dried beef, Spiced cucumber salad and Green beans in ginger sauce.

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'This book transports you to another world…' – Guardian
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Published Date：12/6/2019 7:22:48 AM From：Facebook

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