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【冬の味覺:魷魚鐵炮燒】   



【冬の味覺:魷魚鐵炮燒】

鐵炮燒是日本地道的鄉土料理,名稱源於魷魚在受熱過程中慢慢膨脹,猶如隨時開火的鐵炮一般。職人在原條魷魚之中釀入生姜甜味噌,再爐燒至微焦上碟,碳香惹味可口,口感脆嫩有勁,是不可錯過的佐酒小菜。 $78/份... 【Winter Seasonal Menu: Grilled Stuffed Squid】
The grilled stuffed squid, also known as “Squid Bomb”, is an authentic Japanese local dish. The reason of having the name “squid bomb” is that it will distend gradually when it is grilled which looks like it will explode anytime. The squid is stuffed by ginger-sweet miso and grilled it to moderately crispy. Shokunin then sliced the crunchy and chewy squid into pieces when served which is perfectly matched with alcoholic drinks. $78/set #福井県 #福井縣 #越前がに #よっぱらい鯖 #越前そば #羽二重餅 #越前蟹 #越前蕎麥麵 #富山県 #ToyamaFood #富山 #立山 #黒部
#北陸 #シロエビ #ホタルイカ #石川縣 #金澤 #白山 #加賀 #能登 展开