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Frisée salad with julienne of carrot tossed in a Tibetan Secret Tea infused vinaigrette,

Frisée salad with julienne of carrot tossed in a Tibetan Secret Tea infused vinaigrette, accompanied by a honey glazed chicken breast and crunchy cereal, served with cucumbers, cherry tomatoes and a soft cooked quail egg.

Published Date：6/7/2019 2:23:25 AM From：Facebook

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